* Consuming raw or under-cooked seafood or meats may increase your risk of food borne illness *
Chunks of tender pork marinated overnight in our own recipe made with spices and oranges and
cook slowly. served with mexican rice, refried beans, cilantro and onions.
accompanied with corn tortillas.
Carne Asada* 17.95
Grilled Skirt Steak Marinated in own our Recipe and Grilled. Served with Guacamole, Mexican Rice ans Refried Beans.
Carne Asada a la Yucateca* 18.95
Grilled marinated bottom sirloin steak marinated in achiote. topped with escabeche onions, served with mexican rice, refried beans and sweet plantains.
Arrachera a la Campecina* 18.95
Marinated grilled bottom sirloin steak. spread with black beans, melted chihuahua cheese, pico de gallo, and chipotle aioli. Served with mexican rice, refried beans, and sweet plantains.
Grilled fillets of pork loin topped with roasted tomato sauce, red pickled onions and fresh cilantro. Served with mexican rice and refried beans.
Cochinita Pibil 17.95
Suckling piglet marinated in achiote wrap in banana leaves then cooked in oven for perfect flavor. Served with mexican rice and refried beans.
Carne al Tamarindo* 21.00
Grilled Marinated Skirt steak. Topped with our home made Roasted Tomato and tamarind sauce Served with Tulum salad.
Pollo a la Yucateca 15.95
Grilled chicken breast marinated in achiote topped with escabeche onions. Served with mexican rice and sweet plantains.
Pollo al tequila 17.95
Chicken breast sauteed with tequila, garlic, fresh lime juice, onions and cilantro. served with mexican rice and sweet plantains.