Easy Xôi Gấc Recipe: Perfect Vietnamese Red Sticky Rice

Xôi gấc recipe

As a culinary anthropologist who has dedicated over 15 years to studying the foodways of Southeast Asia, few dishes evoke the essence of Vietnamese cuisine more than xôi gấc. This sticky rice dish, tinted a festive reddish-orange hue by the indigenous gấc fruit, embodies both simplicity and complexity. Each component lends unique properties, from the …

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